8 Inch Himalayan Salt Crystal Plate

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8 Inch Himalayan Salt Crystal Plate Put this brick in the refrigerator and serve cold appetizers at your next get together - cheese, sushi or carpaccio. Heat it in the oven and cook light meats, eggs, or fish right at the table for a truly amazing experience. To clean, simply wipe with a damp cloth and store. A properly taken care of salt brick will last many years. Original Himalayan Crystal Salt® plates are actually 2" thick blocks of salt. There are dozens of uses for your Salt Plate - as a plate for serving food, as a platter, as a skillet for frying or searing, as a curing brick, as a freezing slab, and more. Cooking, however, is a fundamental use and one to garner as soon as possible. Use as is for serving moist foods to which you want to add not only some pizzazz, but also to enhance the flavor of food with the known 84 natural ionic mineral elements. Try slicing apples, watermelon, or any fruits or vegetables on the plate to discover new taste sensations.